Monday, October 1, 2012
Palawan
Labels:
adventure,
church,
ka lui's,
kinabuchs,
palawan,
snorkeling,
travel,
underground river
Friday, September 28, 2012
Product review: Revlon's Photoready Liquid Foundation
Labels:
foundation,
liquid foundation,
makeup,
photoready. cosmetics,
review,
Revlon,
revlon photoready
Wednesday, August 15, 2012
2nd's, Fort
2nd's is the restaurant in the corner of Quadrant 3 in Bonifacio High Street (beside Agave and across Cav) which used to be Magnet. It is located on the second floor, so I'm assuming that's why its called 2nd's. I like their food and the ambiance. Its very intimate and private, good for family dinners and dates.
I tried their bestseller, the buffalo bacon chicharon. I was excited to try this because this is the one they are famous for. But to my dismay, it did not meet my expectations. It was too sour for me and did not have the crunch a normal chicharon would have. It was like a thickened bacon with the texture of Marty's vegetable chicharon in a sour barbeque sauce. The blue cheese dip made it tolerable. My family and I were not able to finish this dish. So i'll rate this 1 out of 5. You may opt not to try when you are in 2nd's.
Buffalo Bacon Chicharon |
For the appetizer, we ordered the Angus Salpicao Foie Gras and after just 10 minutes when it arrived on our table, it was gone! This dish was so good, my family and I loved it. The beef was soft and tender with just the right amount of salt. Almost perfect, i'd say. There was even small chunks of fat, that were so rich and tasty. I got the privilege to eat the only piece of foie gras served on top of it(unfortunately, there was only one piece) and it was unforgettable. Even after months later, I could still recall the taste and texture of this one and it always makes me want to go back to this restaurant. This is a simple dish that's flavorful and definitely worth trying. I'd give it a 4 out of 5.
Angus Salpicao with Foie Gras |
The smoked caprese salad was very healthy and refreshing. I liked the combination of the cheese and fresh tomato layered on top of each other with its sauce(I forget what the sauce was). If you want a new twist on your salad, try this one! It won't fail you. This has got to be a 3 out of 5.
Smoked Caprese Tower |
Smoked Caprese Tower |
The 2nd's bistek tagalog was my dad's order. It was also good, its not like your usual bistek at home but there is a resemblance with the taste. The beef was soft and tender as well and the sauce flavorful but it was not something we have not tasted before. I'd say its an upgraded version of the home-made bistek tagalog. I'd give it a 3 out of 5.
2nd's Bistek Tagalog |
Oh the lamb shepherd's pie... This is my favorite! It's lamb steak at the bottom, covered by mashed potatoes then sealed with melted cheese! Oh, I just love this dish! It's filling and very satisfying. Each bite makes you want to eat more of it. I just can't get enough of this dish. It's a 5 for me!
Lamb Shepherd's Pie |
For dessert, we ordered the one with the longest name. It sounded interesting so we tried it. It was just cake on a beer glass. It wasn't so bad. We enjoyed sharing it. It was light and creamy and not too sweet. Bitin. I'd give it a 2.
Rum Cake and Mascarpone Trifle |
Overall, I'd give it a 4 out of 5. The main course meals are good! Very satisfactory and worth trying!
Labels:
2nds,
angus beef,
bonifacio highstreet,
date,
dinner,
food,
fort,
salad,
salpicao,
steak
Monday, April 23, 2012
Cakes of February
1. Half-baked chocolate cake from Sensei Sushi Bar
2. Bananalicious from Conti's
3. Chocolate cake from Tous Les Jours
My good friend Patty and I decided to have a pre-valentines date last Feb 13. Since both of us were going through something we both were unsure of, a date with a girlfriend was very much needed for some bonding time. I suggested to have dinner at Sensei Sushi Bar in BF because of their unique selection of japanese food and the quiet ambiance. The south has always been my go-to place when I need some peace and quiet. I got there an hour and half early so I had some alone time before Patty arrived. Being by myself does not really bother me, in fact, I actually enjoy it because I get to reflect and just think of myself. These are the times I bond with myself and feel liberated from all the stress in my life. I was the only one in the restaurant that evening and the waiters were very accomodating and warm. This old lady even explained why she wasn't in her uniform. It was heart-warming. It made me feel I was at home being served by familiar people(I'm shallow like that). I'd say, the service was terrific. When Patty arrived, she felt so bad for being late and offered to treat me for a dessert. Why, of course! I never say no to dessert. So i ordered their dessert that I have always wanted to try; the half-baked chocolate cake topped with vanilla ice cream and caramel sauce! It was moist and chewy and had a jello like texture only thicker, but the vanilla ice cream neutralizes its heaviness. It was SO GOOD! Everything went well together. The chocolate cake wasn't that sweet but the caramel sauce just gave it the right amount of sweetness. It was sinful but refreshing because of the mangoes. This dessert just sealed the deal of a good evening. A good conversation with a good friend plus a great dessert just made my Valentines complete. No need for a prince charming! =)
2. Bananalicious from Conti's
My cousin bought this for my mom for Valentines. This was our dessert after a very hefty meal. I'm not a big fan of bananas though I know how nutritious it is(and good for dieting!). I just don't like the texture and sometimes the taste. Anyway, since I had to have my dessert, I tried this cake. It's Conti's Bananalicious cake. It was sooooo good! I love the combination of the caramel and the crust with the right amount of cream on top. The bananas inside were just the right amount for my taste. You could taste everything with every bite! And it wasn't that sweet. i don't like my cakes too sweet. I would say this is even better than Banaple's Banoffee cake. My family and I finished the whole thing! It was that good. This was my Valentines celebration. I didn't spend it with my special someone but I was as happy and complete as I could ever be. I was right where I belong, with my family.
3. Chocolate cake from Tous Les Jours
When I got home from our family dinner, I was surprised to see this cake on my bed. It was my mom's gift to me for Valentines. She knows how much I love surprises! I feel bad I didn't get her anything. I love my mom dearly. She's just the sweetest! =)
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